In response to the Government Food Strategy published today, we consider the lack of detail and focus on developing authentically regenerative practices, and the need for a thoughtful, holistic approach with more immediately tangible action points.
Sabina Santovetti, a recent graduate from our MA in Ecological Design Thinking, blogs about her recent community projects in Italy.
Dr Nathan Einbinder blogs about the current food price rise and argues that this moment of crisis can and must be a catalyst for real change in the farming sector.
Our economics student, Kate Rudd, blogs about her research into deeply regenerative agriculture in an Italian ecovillage.
Food, ecological methods of producing it, and the shared preparing and eating of meals, is a central focus for us at the College.
Past Regenerative Economics student Yannick Beaudoin, uses the art of change and participatory social process to facilitate conversations on the huge questions of today: What’s our economy for?
One of our Arts and Place students embarks on a new project inviting members of the public at the Venice Biennale to send postcards back to Dartington.
Ecological Design Thinking is an interdisciplinary programme welcoming students from different backgrounds and expertise. Find out more about what 2021 – 2022 students have been up to as part of the Design in Practice module.
It’s an exciting time on campus as the new cohort for our Arts & Place MA have just started and we have two new incredible artists who have joined the teaching staff. Dr Mohini Chandra is the new Associate Lecturer and Adam Chodzko is a visiting lecturer who will...
Artists based in our Shippon studios here at Dartington showcase their creative practices through stone sculpture, drawing, painting and printmaking.
